Persian Agronomy

Persian agronomy is the study of how to grow and manage crops effectively in Iran’s diverse climates, blending traditional knowledge with scientific methods. It involves understanding soil health, irrigation techniques, crop selection, and farming tools tailored to the region’s unique conditions. Historically, Persian agriculture has emphasized water management, terracing, and sustainable practices that maximize productivity while preserving the environment. Today, it integrates modern technology with ancient practices to improve yield, conserve resources, and support farmers' livelihoods, ensuring that crop production is efficient, sustainable, and suited to Iran’s land and water resources.