Perishable goods transport

Perishable goods transport involves moving items like fresh fruits, vegetables, dairy, and seafood that can spoil quickly if not kept at proper conditions. To ensure quality and safety, specialized logistics are used, such as refrigerated trucks, containers, and warehouses that maintain specific temperatures and humidity levels. Planning includes rapid transit, proper packaging, and monitoring to prevent spoilage during shipment. Effectively managing perishable goods is crucial for reducing waste and ensuring consumers receive fresh, safe products.