Palm oil plantations

Palm oil plantations are large farms dedicated to growing oil palm trees, which produce palm oil—an edible vegetable oil widely used in foods, cosmetics, and processed products. These plantations often cover vast areas, replacing natural forests or other land uses. While palm oil is efficient to produce and affordable, its expansion can lead to environmental issues such as deforestation, habitat loss for wildlife, and climate change. Sustainable practices aim to balance production needs with environmental conservation, promoting responsible sourcing and certification standards to minimize ecological impacts.