Outdoor Growing

Outdoor growing refers to cultivating plants, including vegetables, flowers, or herbs, outside in natural environments such as gardens or fields. This method relies on natural sunlight, rain, and soil, making it more sustainable and cost-effective than indoor cultivation. Growers select suitable locations based on climate, soil quality, and sunlight exposure to optimize plant health and yield. Proper planning involves managing pests, watering, and fertilizing, all within the natural environment. Outdoor growing is popular for its lower setup costs and natural aesthetic, but it requires consideration of weather and seasonal changes to ensure successful harvests.