Omotesenke

Omotesenke is one of the main schools of Japanese tea ceremony, known as "chanoyu," which emphasizes harmony, respect, purity, and tranquility. It was founded in the 17th century and is characterized by a focus on traditional, minimalist practices that highlight the aesthetic and spiritual aspects of preparing and serving matcha (powdered green tea). Omotesenke maintains strict guidelines for etiquette and ceremony procedures, reflecting deep cultural values and Zen influences. As one of the historical branches of tea culture in Japan, it preserves and promotes the art of tea as a way to foster mindfulness, community, and appreciation of beauty in everyday life.