NOP (National Organic Program)

The National Organic Program (NOP) is a set of government standards in the United States that regulate how farmers and producers grow, handle, and process organic food. It ensures products labeled "organic" meet strict requirements for practices like avoiding synthetic pesticides, fertilizers, and genetically modified organisms. The NOP also requires certification and inspection to verify compliance, promoting transparency and trust for consumers seeking certified organic products. Essentially, it provides a consistent framework for organic farming, helping consumers identify genuine organic items and supporting sustainable, environmentally friendly agriculture.