National Food Security Strategies

National Food Security Strategies are comprehensive plans a country develops to ensure that all people have reliable access to sufficient, safe, and nutritious food. These strategies aim to improve food production, reduce waste, strengthen supply chains, and promote fair distribution. They also focus on supporting farmers, managing natural resources sustainably, and preparing for challenges like climate change or economic disruptions. The goal is to create a stable food system that ensures everyone’s nourishment and well-being, contributing to overall economic stability and social development.