Muda

Muda is a Japanese term meaning "waste" used in Lean management to describe activities that do not add value to a product or service. These are unnecessary steps, delays, excess inventory, defects, or overproduction that consume resources without benefiting the customer. Eliminating muda helps organizations improve efficiency, reduce costs, and deliver better quality. Recognizing and addressing muda is essential for streamlining processes and creating smoother, more effective workflows—ultimately leading to increased customer satisfaction and competitive advantage.