Moroccan mint tea

Moroccan mint tea is a traditional, refreshing beverage made by infusing green tea leaves with fresh mint leaves, often sweetened with sugar. It is typically prepared multiple times, each serving symbolizing hospitality and social bonding. The tea is poured from a height to create a frothy top and served in small glasses. Its flavors are aromatic and invigorating, combining the slight bitterness of green tea with the cool, soothing taste of mint. This tea holds cultural significance in Morocco, representing warmth, friendship, and the welcoming spirit of hospitality.