Montepulciano d'Abruzzo

Montepulciano d'Abruzzo is a popular red wine from the Abruzzo region of Italy, made primarily from the Montepulciano grape. Known for its rich flavors of dark fruits, such as cherry and plum, it often has notes of spice and a smooth finish. This wine is typically medium to full-bodied, with moderate acidity and tannins, making it versatile for pairing with various foods, particularly pasta dishes, grilled meats, and cheese. It’s widely appreciated for its balance of quality and affordability, making it accessible to both casual drinkers and wine enthusiasts alike.