Monte Chartreuse

The Monte Chartreuse is a traditional French liqueur made from a blend of 130 herbs, plants, and flowers, resulting in a complex, aromatic spirit. It originates from the Chartreuse mountains and was developed by Carthusian monks in the 18th century. The liqueur comes in two varieties: Green Chartreuse, with a vibrant color and slightly stronger flavor, and Yellow Chartreuse, which is milder and aged longer. Renowned for its herbal complexity and medicinal history, Monte Chartreuse is enjoyed both neat and in cocktails, appreciated for its rich tradition and distinctive taste profile.