Mandarins

Mandarins are a type of small citrus fruit related to oranges, known for their sweet flavor and easy-to-peel skin. They are generally less tart than other oranges and are often enjoyed fresh or used in cooking. There are various varieties, like clementines and tangerines, each with subtle differences. Mandarins are rich in vitamin C and other nutrients, making them a healthy snack. Their convenient size and sweet taste make them popular worldwide, especially during the winter months. They are also valued for their thin skin, which is easy to remove, enhancing the eating experience.