Madeira (wine)

Madeira is a fortified wine from Portugal’s Madeira Islands, known for its rich, complex flavors and remarkable longevity. It’s made from various grape varieties and undergoes a unique aging process involving heat and oxidation, which develops its distinctive notes of caramel, nuts, and dried fruit. Madeira’s high acidity and balanced sweetness make it versatile—served as a sipping wine or used in cooking and cocktails. Its stability and resistance to spoilage allow it to age beautifully for decades, making it treasured among collectors and wine enthusiasts alike.