Local farmers

Local farmers are agricultural producers who grow and harvest crops or raise animals primarily within a specific, nearby community or region. They often sell their products directly to local markets, stores, or consumers, emphasizing freshness and supporting the regional economy. These farmers play a crucial role in providing fresh, seasonal food, maintaining land and rural livelihoods, and reducing the environmental impact associated with long-distance transportation. Their work helps sustain local food systems, promotes food security, and fosters a connection between consumers and the origins of their food.