Lime juice

Lime juice is the liquid extracted from fresh limes, a small green citrus fruit. It has a tangy, acidic flavor that can enhance the taste of many dishes and beverages. Rich in vitamin C, lime juice is often used in cooking, cocktails, salads, and marinades. It can also act as a natural preservative due to its acidity. The juice is typically obtained by squeezing fresh limes or through commercial extraction. Its vibrant, citrusy flavor adds brightness and complexity to culinary creations.