Les Prés d'Eugénie

Les Prés d'Eugénie is a luxurious hotel and restaurant located in southwestern France, renowned for its exceptional gastronomic cuisine and elegant accommodations. Founded by acclaimed chef Michel Guérard, it embodies a blend of gourmet dining and refined comfort, often celebrated for pioneering "cuisine minceur"—healthy yet flavorful dishes. The property offers lush grounds and sophisticated amenities, making it a sought-after destination for culinary and relaxation experiences. Its reputation for quality and innovation in French haute cuisine has earned it international recognition, making Les Prés d'Eugénie a premier example of fine French hospitality and culinary artistry.