Lemon pies

Lemon pies are desserts that feature a tangy, citrus-flavored lemon filling made from fresh lemon juice, sugar, eggs, and often butter or cream to create a smooth, flavorful custard. This filling is typically placed in a pre-baked pie crust, which can be made from graham crackers, pastry, or cookie crumbs. Many lemon pies are topped with meringue or whipped cream for added texture and sweetness. The balance between the tart lemon and sweet topping makes it a refreshing and popular dessert for many occasions.