Laurus nobilis

Laurus nobilis, commonly known as bay laurel or bay leaf, is a fragrant evergreen shrub or small tree native to the Mediterranean region. It produces aromatic, oval-shaped leaves that are often used as a culinary herb to add flavor to soups, stews, and sauces. The plant can grow up to 20 feet tall and has dark green, leathery leaves with a glossy texture. Beyond culinary uses, bay laurel has traditional medicinal applications and symbolic significance in ancient Greece and Rome. It thrives in well-drained soil and sunny locations, making it a popular choice for gardens and herb collections.