Kujang Salt Industry

The Kujang Salt Industry is a traditional salt-producing operation located in Kujang, Indonesia, known for its artisanal methods. It involves the evaporation of seawater in salt pans, where sunlight and wind naturally concentrate the salt. This sustainable and low-impact process preserves local environmental and cultural practices, while producing high-quality salt used for culinary, industrial, and agricultural purposes. The industry supports local communities economically and culturally, maintaining a balance between traditional techniques and modern demands. Overall, Kujang Salt Industry exemplifies environmentally conscious, community-based salt production rooted in longstanding regional traditions.