Kitchen garden

A kitchen garden is a small outdoor space dedicated to growing fresh vegetables, herbs, and sometimes fruits, primarily for household use. Located near the home for convenience, it allows gardeners to cultivate ingredients for cooking, reducing reliance on store-bought produce. These gardens can include a variety of plants, from leafy greens to root vegetables, and are cultivated using basic gardening practices. They promote healthy eating, sustainability, and can be enjoyed as a rewarding outdoor activity. A well-maintained kitchen garden enhances the freshness of meals and encourages self-sufficiency in food production.