'Khol Do'

"Khol Do" is a traditional Indian dish consisting of flatbread (roti or paratha) filled with spiced vegetables or meat, then cooked on a griddle. The phrase means "Open it" in Hindi, often referring to the act of unwrapping or opening the bread. In a culinary context, it highlights the idea of revealing the flavorful filling inside the bread. The dish is popular in North India, valued for its hearty, portable nature, and is typically enjoyed with accompaniments like pickles, yogurt, or chutney. Its preparation emphasizes a blend of spices and textures that make it a satisfying, everyday meal.