Kava industry regulations

The kava industry is regulated mainly to ensure product safety and consumer protection. Governments set standards for quality, labeling, and health concerns, including limits on active compounds to prevent adverse effects. Regulations may include importing controls, licensing for producers, and testing for contaminants like heavy metals or bacteria. While some regions embrace kava culturally, others impose restrictions due to safety concerns. Overall, regulations aim to balance cultural use with public health, ensuring that kava products are safe, accurately labeled, and responsibly manufactured.