Kansas City BBQ

Kansas City BBQ is a style of American barbecue renowned for its rich, smoky flavor and diverse menu. It features slow-cooked meats like ribs, pulled pork, and brisket, often coated in a thick, sweet-savory tomato-based sauce. The meat is typically smoked over wood for hours, resulting in tender, flavorful dishes. Kansas City BBQ emphasizes a variety of cuts and often includes side dishes like baked beans, potato salad, and coleslaw. Its signature style combines robust smoky flavors with a tangy, slightly sweet sauce, making it a popular and distinctive regional cuisine.