Kalyani Biryani

Kalyani Biryani is a flavorful rice dish originating from South India, combining fragrant Basmati rice with marinated meat, such as chicken or mutton. It is cooked using the dum method, where the ingredients are layered and slow-cooked to allow the flavors to meld. The dish is seasoned with spices like saffron, cloves, cardamom, and cinnamon, along with ingredients like fried onions, mint, and coriander, giving it a rich aroma and taste. Known for its vibrant colors and aromatic profile, Kalyani Biryani is a popular, satisfying culinary tradition enjoyed for special occasions and everyday meals alike.