Jora Mudi

Jora Mudi is a traditional Bengali breakfast dish consisting of two main components: "Jora" (mixed) and "Mudi" (puffed rice). It typically involves crushing or mixing puffed rice with boiled or mashed potatoes, and sometimes adding coconut, peanuts, or onions for flavor. The mixture is often seasoned with salt, turmeric, and other spices. Jora Mudi is enjoyed as a quick, savory snack or breakfast, providing a light yet nutritious option that combines the crunchiness of puffed rice with the softness of potatoes. It’s popular in Bengali households for its simplicity and comforting taste.