Jianshui teapot

A Jianshui teapot is a traditional Chinese clay teapot made from a special reddish-purple clay called Zisha. Known for its excellent heat retention and ability to develop a rich, seasoned surface over time, it enhances the flavor of tea with repeated use. Crafted through skilled craftsmanship, these teapots often feature intricate designs and a smooth, durable finish. Commonly used for brewing Gongfu-style tea, Jianshui teapots are valued for their functional qualities and cultural significance, making them a prized choice among tea enthusiasts and collectors alike.