Jayashankar M. Swaminathan

Jayashankar M. Swaminathan was an influential Indian agricultural scientist known for his pioneering work in developing high-yielding varieties of rice, particularly during the Green Revolution in India. His efforts significantly increased food production, helping to alleviate hunger and improve food security in the country. Swaminathan advocated for sustainable agricultural practices and was a prominent voice in global discussions on food security and biodiversity. He received numerous awards, including the UNESCO Gandhi Gold Medal, for his contributions to science and society, and he is often referred to as the "father of the Green Revolution in India."