International Halal Organization

The International Halal Organization (IHO) is a global entity that sets standards for ensuring products, especially food and beverages, meet Islamic dietary laws, known as halal. It certifies that items are prepared, processed, and handled according to religious guidelines, allowing Muslim consumers worldwide to identify trustworthy products. The IHO also promotes consistent practices across countries, fostering confidence and safety in halal-certified goods. Its role is essential in facilitating international trade and cultural understanding, ensuring that halal standards are maintained regardless of where products are produced or sold.