International Agricultural Research Organizations

International agricultural research organizations are specialized groups that develop and share new farming methods, crop varieties, and technologies to improve food production and security worldwide. They bring together scientists and experts from different countries to address common challenges like pests, droughts, and climate change. By conducting research and sharing knowledge, these organizations help farmers grow more resilient and nutritious crops, especially in developing regions. Their goal is to make agriculture more sustainable, increase yields, and reduce hunger globally. Examples include the International Maize and Wheat Improvement Center (CIMMYT) and the International Rice Research Institute (IRRI).