Hyderabad Biryani

Hyderabad Biryani is a flavorful Indian rice dish originating from Hyderabad, blending fragrant Basmati rice with tender meat—usually chicken or mutton—and aromatic spices. It is traditionally cooked using the “Dum” method, where meat and rice are layered and steamed together to allow flavors to meld. The dish often includes ingredients like yogurt, caramelized onions, saffron, and fragrant herbs, giving it a rich aroma and vibrant taste. Known for its perfectly balanced spices and unique preparation style, Hyderabad Biryani is celebrated as a culinary specialty that reflects the city's rich cultural heritage.