Holstein Regions

The Holstein Regions refer to specific areas within the Holstein cattle's historical and modern distribution. Holstein cattle, known for their high milk production, originated in the Friesland and North Holland regions of the Netherlands but are now raised worldwide. These regions are recognized for their contribution to the development and breeding of Holstein dairy cattle, which are distinguished by their distinctive black-and-white coloration. Understanding Holstein Regions helps breeders and farmers focus on particular genetic lines, environmental needs, and management practices suited to each area’s climate and resources, ultimately promoting optimal dairy production.