Hereford Cider

Hereford Cider refers to a style of cider produced in or associated with the Herefordshire region of England, known for its high-quality apple orchards. Made primarily from traditional apple varieties, it often features a balance of sweetness and acidity, resulting in a refreshing, crisp beverage. Hereford Cider emphasizes craftsmanship, using natural fermentation methods to develop complex flavors. It can range from dry to sweet, with some versions incorporating blends of different apple types. Overall, Hereford Cider is recognized for its authentic, artisanal approach, celebrating the region's rich apple-growing heritage.