halal butchery

Halal butchery refers to the preparation and slaughter of animals in accordance with Islamic law. The process requires a swift, humane slaughter where the animal is fully conscious at the time, and a specific prayer is recited. The animal's blood must be fully drained, as blood consumption is forbidden in Islam. Halal butchers follow strict hygiene standards and use designated tools to ensure the meat is permissible for Muslims. This method emphasizes compassion, cleanliness, and adherence to religious guidelines, ensuring the meat is considered permissible (halal) for Muslim consumers.