Grassfed Beef

Grassfed beef comes from cattle that are raised primarily on a diet of natural grasses and forage rather than grain-based feed. This method allows the animals to graze freely in pastures, promoting natural behaviors and potentially resulting in meat with higher levels of omega-3 fatty acids, antioxidants, and certain nutrients. Grassfeeding often aligns with sustainable farming practices and animal welfare. However, it may produce leaner meat with a distinct flavor compared to grain-finished beef. Overall, grassfed beef offers a nutritious and ethically oriented option for consumers seeking products from animals raised on a natural diet.