Grain Handling Safety

Grain handling safety involves practices to protect workers from hazards like fires, explosions, and suffocation during the storage and movement of grains such as wheat, corn, and soybeans. Key safety measures include proper equipment maintenance, using protective gear, ensuring good ventilation, and following safe entry procedures into grain bins or silos. Workers should be trained to recognize risks like grain dust buildup or engulfment dangers, and emergency plans should be in place. Following these standards reduces accidents and keeps everyone safe while handling and storing grain.