Grain Export

Grain export refers to the process of selling and shipping harvested grains—such as wheat, corn, or rice—from one country to another. Farmers or local producers grow the grains, which are then processed and prepared for international markets. Exporting allows countries to sell surplus grains to meet global demand, boost their economy, and build trade relationships. This involves transportation logistics, quality standards, and compliance with international trade regulations to ensure the grains reach foreign markets in good condition and meet buyer specifications.