Gorgonzola (town in Italy)

Gorgonzola is a small town in northern Italy, located near Milan. It is famous worldwide for its distinctive blue-veined cheese, Gorgonzola cheese, which has been produced there for centuries. This cheese is made from cow's milk and features a creamy texture with mold veins that give it a sharp, tangy flavor. The town's history dates back to Roman times and it is part of the Lombardy region, known for its rich culinary traditions. Gorgonzola combines a historic charm with its reputation as the birthplace of one of Italy’s most iconic cheeses.