Goal 3: Agricultural Lands

Goal 3: Agricultural Lands focuses on ensuring the sustainable management and protection of land used for farming and food production. It aims to maintain healthy soils, promote responsible land use practices, and prevent degradation or conversion of agricultural areas for other purposes. By doing so, it supports food security, rural livelihoods, and biodiversity, while balancing development needs with conservation. Effective management of agricultural lands ensures fertile soils remain productive, ecosystems are preserved, and future generations can continue to grow food sustainably.