Glycated Albumin

Glycated albumin is a form of albumin — a protein in your blood — that has glucose (sugar) attached to it. It reflects your average blood sugar levels over the past 2-3 weeks, offering insight into how well blood sugar has been controlled recently. Unlike blood sugar tests, which show current levels, glycated albumin provides a broader picture of blood sugar management, especially useful for monitoring diabetes. By measuring glycated albumin, healthcare providers can assess how effectively your blood sugar is being managed and make informed adjustments to treatment plans.