Freshwater Fish Farming

Freshwater fish farming, or aquaculture, involves raising fish like tilapia, catfish, or trout in controlled environments such as ponds, tanks, or reservoirs. This method allows for sustainable production by carefully managing water quality, feeding, and health to optimize growth. It helps meet the demand for seafood without overfishing wild populations. Fish farms can be operated at various scales, from small local setups to large commercial facilities. Proper management ensures healthy fish, environmental responsibility, and economic viability, making freshwater fish farming a vital part of global food production.