French Institute of Designation of Origin

The French Institute of Designation of Origin (INAO) is the organization responsible for protecting and promoting the authentic qualities of French regional products, such as wine, cheese, and other foodstuffs. It ensures these products meet strict standards and are produced in specific areas using traditional methods. By overseeing regulations and certifications, INAO preserves the unique heritage, craftsmanship, and reputation of these products, helping consumers trust their origin and quality. Essentially, it safeguards France’s culinary and cultural identity by ensuring authenticity and excellence in designated regional specialties.