Francis C. Moore

Francis C. Moore was a pioneering American surgeon and scientist best known for his work in nutrition and surgery. He made significant contributions to understanding the role of diet and nutrition in health, developing new surgical techniques, and advancing medical research. His work helped improve treatments for digestive diseases and contributed to the scientific foundation of modern nutrition. Moore’s dedication to medicine and research earned him international recognition, making him a leading figure in advancing both surgical practices and nutritional science in the 20th century.