Food Truck University

Food Truck University is a comprehensive training program designed to equip aspiring food truck owners with the knowledge and skills needed to start and operate a successful mobile food business. It covers essential topics such as business planning, menu development, permits, branding, marketing strategies, and daily operations. The program offers expert guidance, industry insights, and practical resources to help entrepreneurs navigate challenges and build a profitable food truck venture. Essentially, it serves as an educational platform to turn culinary passion into a sustainable mobile business.