
Fogging
Fogging is a cleaning technique used to disinfect and sanitize environments by dispersing a fine mist of disinfectant or biocide into the air. This mist reaches areas that are hard to access with traditional cleaning methods, ensuring a thorough kill of bacteria, viruses, and other pathogens on surfaces and in the air. It’s commonly used in healthcare, food processing, and industrial settings to maintain hygiene. The process involves aerosolizing the disinfectant, which then settles onto surfaces, providing comprehensive coverage and reducing the risk of contamination or infection.