Flavorhouses

Flavorhouses are specialized companies that create and develop flavors used in food, beverages, and other products. They employ experts, often called flavorists, who craft complex mixtures of natural and synthetic ingredients to achieve specific tastes and aromas. These flavor profiles are then used by manufacturers to enhance products like candies, drinks, or baked goods, ensuring consistency and appeal. Essentially, flavorhouses serve as culinary laboratories that transform ingredients into memorable, consistent flavors, supporting brands in delivering desirable sensory experiences to consumers.