Fishery sustainability

Fishery sustainability means managing fish stocks and aquatic ecosystems so that they remain healthy for current and future generations. It involves setting catch limits, protecting habitats, and reducing pollution to prevent overfishing, which can deplete fish populations and harm the environment. Sustainable fishing ensures that enough fish reproduce to replenish stocks, supporting biodiversity and the livelihoods of communities dependent on these resources. By practicing responsible management, we help maintain balanced ocean ecosystems and ensure fish remain a reliable food source for years to come.