Fishery Conservation and Management Act (FCMA)

The Fishery Conservation and Management Act (FCMA), enacted in 1976, is a U.S. law that aims to sustainably manage and protect fishery resources within U.S. waters. It establishes regional fishery management councils responsible for developing science-based plans to prevent overfishing, rebuild fish populations, and ensure long-term industry viability. The act also sets rules for fishing practices, allocates fish quotas, and protects marine ecosystems. Overall, the FCMA seeks to balance economic interests with conservation efforts, ensuring that fish populations remain healthy for future generations.