fish farms

Fish farms, also known as aquaculture, involve raising fish in controlled environments like ponds, cages, or tanks. They provide a sustainable way to produce seafood by allowing fish to grow under managed conditions, reducing pressure on wild populations. Fish farms can vary from small-scale local operations to large commercial enterprises. They require careful management of water quality, feeding, and health to ensure fish thrive. While they help meet global seafood demand and support local economies, fish farms must also address environmental concerns such as water pollution and impacts on wild ecosystems to operate responsibly.