Farming the City

Farming the City involves integrating agriculture into urban environments to produce food locally. This can include rooftop gardens, vertical farms, and community green spaces that utilize available city land and structures. The goal is to increase access to fresh, healthy food, reduce transportation emissions, and promote sustainability. By merging farming techniques with city living, communities can enhance food security, support local economies, and improve urban ecosystems, making cities more self-sufficient and environmentally friendly.