farming for wellness

Farming for wellness is an approach that promotes growing crops and raising animals in ways that support both human health and environmental sustainability. It emphasizes practices like organic farming, crop diversity, and regenerative methods that improve soil health, reduce chemical use, and ensure nutrient-rich produce. This approach aims to provide healthier food options, reduce environmental impact, and foster a balanced, sustainable food system that benefits both farmers and consumers. Overall, farming for wellness seeks to harmonize agricultural practices with the goal of enhancing well-being for people and the planet.